Wednesday, July 30, 2008

Chicken Melt


I am always looking for different things to try at lunchtime other than the usual peanut butter and jelly. Today we made chicken melts that were so delicious and very easy.
INGREDIENTS:
* 1 can chicken breast (or tuna)
* 1/4 cup mayo
* 4 slices bread
* 1 tomato
* colby-jack cheese
DIRECTIONS:
Drain the can of chicken and mix together with mayo in a small bowl. Arrange the slices of bread on a baking sheet. Layer the chicken mixture on top of each slice of bread. Add a tomato slice and top with cheese. Broil on high for 3-5 min or until cheese is melted and bread is slightly toasted.
Makes 4 servings

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